For the cheese and wine lovers : the Baud et millet restaurant in Bordeaux

Baud & Millet, this restaurant cheese since 1987, invites you into a unique world in Bordeaux: The cheese in all its forms.

This is a kitchen aromas, flavors from all over France, through original recipes and unexpected.

In the basement you'll find the fruit cellar of the eighteenth century, which are refined cheeses.

Come & discover a menu whose dishes are diverse with leading products in cheese, bread and wine. For the latter, you can choose from 950 references ... to accompany the cream of ricotta with honey or tajine apple pie.

This is a very friendly establishment where you can share the good things in our countryside with friends and family.

A la Carte prices (starter + main course + dessert): 30 €

Chef's suggestions **

Entrees

Slice of cheese marinated in cognac and bitter orange marmalade - € 11

Small cabécous creamy bed of cooked potatoes with lavender - 11 €

The cream of ricotta with honey and ginger bread fried - 11 €

Main

Eggplant stuffed with gorgonzola and mixed green vegetables - € 18

The tagine apple pie spice and acid - € 18

Tartiflette of Savoy to duck gizzards - 18 €

Restaurant Baud et milllet

19 rue huguerie

33000 Bordeaux