My 10 fav spots in Bordeaux and region for chilling out.


1. Couleur ferret

On the Port of the Vine, the restaurant Couleur Ferret  awaits you in its great hall, prolonged by a summer terrace overlooking the Bay of Arcachon. You can enjoy fish, seafood and traditional cuisine. 80's atmosphere. bar open until 2am.

Couleur Ferret
Port de la Vigne
Cap ferret


2.Le Cafe Francais

Le Cafe Francais has the charm of Bordeaux Brasserie steeped in history. It enjoys a beautiful location with a large terrace facing south opposite the Cathedral Saint-André. In one of the most beautiful areas of Bordeaux entirely pedestrian, quiet, enjoy fresh produce in the French tradition or a drink or an aperitif before lunch or dinner.

Le Cafe Francais
Place Pey Berland
Bordeaux



3. Le Jardin Public

This French garden, an area of ​​10 hectares, was established in 1746 in a style inspired by Versailles gardener Le Nôtre. It was transformed into landscaped garden in 1858. It houses an arboretum, a library and a Natural History Museum. There are many attractions for children: puppet theater, swings, playgrounds, riding to the old.


Public Garden Of Bordeaux
Place du Champ de Mars
33000 Bordeaux


4. Arcachon

Spring, Summer, Fall, Winter, Arcachon is available in the colors of the four seasons and is conjugated in all tenses. Blue, yellow, green and red mix as brushes artists are emerging neighborhoods, to each his season, its people, its history, its heritage. 

Four cities in one. From January to December, Arcachon has four faces, one named by city according to each season.


Arcachon coastal resort of Arcachon, was born from the sea air, the scent of pines, the train and the financial engineering of the last century: the Pereire brothers.




5. La C(o)orniche

Anchored on the highest dune in Europe, the property offers a stunning panorama over the Bay in the foreground, the Banc d'Arguin, and in the distance, the tip of Cap Ferret.

Néobasque except the facade of the house, founded in 1930 by the family Gaume, there remains much about The Ledge with a single "o" at the time - inherited by William Techoueyres end of 2009. 

The kitchen is now open to the room of 200 seats. The terrace has tripled in size to accommodate a bar and tea room seats 300.



A swimming pool was installed in the basin mirror. The 12-room hotel has preserved its original lobby with its murals and oak panels ... For the rest, Philippe Stark has transcribed the magic of the basin between the walls.


6. La Voile blanche

The restaurant offers specialties of seafood, fish, meat, grilled a la plancha, tapas and desserts prepared by our pastry chef.

Enjoy our dishes a la carte menus, chef's suggestions on the largest terrace of the Garonne in Bordeaux.

The LOUNGE BAR welcomes you feet in the sand with background music and resident DJ on Friday and Saturday evening.

Concerts and theme nights are organized regularly, see our news regularly to find our programming.

7. Le Quai des Chartrons

The Quai des Chartrons in Bordeaux is named Carthusian who settled there a monastery in the fourteenth century. This is the stronghold of the great wine merchants and from the seventeenth century.

Located along the Garonne, it boasts magnificent mansions built in the eighteenth century by wealthy merchants.

Long abandoned, the neighborhood is undergoing a major restoration program designed to restore its former glory. The old warehouses have become cultural centers, museums and antique shops.

The area became a place for strolling away from the bustle of downtown, without forgetting its past.


8. Le jardin des Cordeliers St Emilion

We owe the name of the Cordeliers in their original occupants who were Franciscan friars following the precepts of Francis of Assisi. This term was given to them at the 7th crusade, because of their clothes made ​​of coarse cloth and a rope belt. While they originally inhabited outside the city of Saint-Emilion, the monks were allowed by the Pope in 1338 to set up their convent in the city.


The cloister of the Cordeliers was built at that time. In 1383, King Richard II of England ceded definitely a buildable parcel. Four centuries, until the French Revolution of 1789, the Franciscans occupied the site which then had a church, the courtyard, a winery, a winery, a cellar, a garden and a main building with six rooms .

In the late nineteenth century, the owners had the idea to use the basement to make the winery and cellars. Practice today sublimated, that is to CORDELIERS to offer both a magical and a single sparkling.


9. Sarlat

To the east of the great Aquitaine region, near the valley of the Dordogne, Sarlat, capital of Black Périgord, is located in the heart of a wooded area.

The name alone evokes Sarlat gastronomic delights and cultural. Its global reputation is linked to its rich history since the Middle Ages. The evolution over the centuries has bequeathed an exceptional heritage.

Sarlat is the first protected area in France to have been restored to the Malraux Act of 1964. Its classification as a City of Art and History confirms its high architectural quality. Sarlat is also known to possess the highest density of historical monuments and classified. Its medieval streets and sunny squares large, particularly lively on market days, provide a living environment more pleasant.
Since 1928, the filmmakers found in this place an authentic setting for the filming of historical films. City tours offered by the tourist office for entry into the history of Sarlat and discover the charms of this medieval Occitan accents.

Sarlat has obtained exceptional ranking of three Michelin stars, the equal of the most beautiful cities in Europe.



10. L'Orangerie Restaurant Grand hotel Regent Bordeaux



In the Orangerie, the winter garden, with bright light coming through the wide glass wall, you will immediately see the orange trees and green stretches. The dark wood furniture with tones of green is made with great elegance. 

The Napoleon III-style seats created by Jacques Garcia invite you to pure idleness, to the pleasure of savouring a fresh fruit juice, a warm drink, a dish or a delicacy, throughout the day.

Perfect place for a lunch or an elegant high tea.









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